Cezars Kitchen joins in with the international school graduation celebrations by lovingly creating personalized menus together with administrators and parents, and providing a wide range of catering services. Tailored to each school’s needs and budget, the scope and style of the event is always taken into account — whether it is a buffet-, plated-, or canapé-style event. Dishes accommodating vegetarian, allergy, or ethnic requirements are also available.
Cezars’ professional chefs add special touches to each dish, focusing on exciting flavours, beautiful presentation, and first-class customer service, taking away the stress that can be associated with organizing graduation events and leaving staff and parents to enjoy the celebrations.
“The best part of the graduations is seeing the excited faces of the students moving on to the next step in their lives. It’s sad to see the seniors go, but it’s good to know you will serve them one last meal from Cezars Kitchen,” says Cezars Chef Stephen Wilson at Saint Maur.
